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| DOCTOR KING Organic Japanese Matcha Green Tea | Premium Grade | Net Wt. 30 grams |
WHAT ARE THE HEALTH BENEFITS OF MATCHA? Ceremonial Grade Organic Japanese Matcha is rich in antioxidants and L-theanine. Research at the University of Colorado showed that Japanese Matcha contains 137 times the EGCG of China green tips green tea. EGCG (epigallocatechin gallate) is the most powerful antioxidant in green tea. Antioxidants protect cells and DNA in the body from damage caused by free radicals. Free radicals are a cause of many diseases. L-theanine improves focus, calms the mind and relaxes the body without causing jitters or drowsiness. Research also shows that matcha green tea helps with weight loss and fat burning. According to the Washington Post (January 2016), matcha is one of "five healthy foods that will make their mark on 2016". It is the "next big thing!" WHY ORGANIC? 1. Organic food is safe food that you can trust. 2. There are very high standards of production and certification. 3. Research published in the British Journal of Nutrition in 2014 showed that organic plant-based food contains much more healthy antioxidants than non-organic.
4. Organic avoids potentially harmful substances. No pesticides. No artificial chemicals. No artificial additives (no 'nasties': no artificial sweeteners, no artificial flavourings, no artificial colourings, no artificial preservatives).
5. According to Time Magazine (June 2014), organic is "one of the BEST choices that we can make for the health of our families." WHY JAPANESE? American research has shown that Chinese matcha may contain high levels of lead (a toxic heavy metal). Also, during the production of matcha in China, the leaves are generally pan-fried, which damages heat-sensitive micronutrients such as EGCG and L-theanine.
All in all, Ceremonial Grade Organic Japanese Matcha is an excellent choice for health-conscious people.
RECOMMENDED BY MANY DOCTORS AND NUTRITIONISTS: This is an EXCELLENT SUPERFOOD which is very high in antioxidants and high in L-theanine.
Research at the University of Colorado showed that Japanese Matcha contains 137 times the EGCG of China green tips green tea.
EGCG (epigallocatechin gallate) is the most powerful ANTIOXIDANT in green tea. Antioxidants protect cells and DNA in the body from damage caused by free radicals. Free radicals are a cause of many diseases!,CERTIFIED ORGANIC BY THE SOIL ASSOCIATION: Organic food is safe food that you can trust with very high standards of production and certification.
Research showed that organic crop-based food contains much more healthy antioxidants than non-organic. Also, organic is grown without using potentially harmful substances. No pesticides. No artificial chemicals. No artificial additives. Organic is "one of the BEST choices that we can make for the health of our families" (Time Magazine, June 2014).,MADE IN JAPAN: Japanese matcha is superior to Chinese matcha. American research has shown that Chinese matcha may contain high levels of lead (a toxic heavy metal). Also, during production of matcha in China, the leaves are generally pan-fried, which damages heat-sensitive micronutrients such as EGCG and L-theanine.
,QUALITY: This product is better than ever! This is a ceremonial grade (high grade) matcha. Ceremonial grade matcha is far superior to culinary grade (cooking grade) matcha in its colour, taste and nutritional content.,FRESHNESS: Our matcha is FRESHLY MADE in Japan every month, foil-packed, and express air freighted to the UK for maximum freshness.
The fresher the matcha, the better!,
Consumer review about DOCTOR KING Organic Japanese Matcha Green Tea | Premium Grade | Net Wt. 30 grams :
Have it in all my morning smoothie, its a part of my new healthy living plan which includes less carbs, no added sugar, more fruit and veg + extreme exercise 3 times a week. To this date lost more than 5 stone.(Read more)
DOCTOR KING Organic Japanese Matcha Green Tea | Premium Grade | Net Wt. 30 grams
- Product by : Doctor King
- Info : Sold by DOCTOR KING & COMPANY and Fulfilled by Amazon. Gift-wrap available.
